Terra Tangra Cuvee 2006

Qualities according to the manufacturer:
Cuvee was made of the following grape varieties: Cabernet Sauvignon, Merlot, Syrah and Cabernet Franc.
Each of these varieties with its diversity and uniqueness contributes to the fine finish of the wine. A full classic wine with the weak acidity of the Cabernet, together with the dark tannins of the Merlot, blended with notes of dark red fruit from the Syrah, which form a harmonious trio of fruity nuances, mixed with the aroma of wild herbs and traces of truffle.
Cuvee is an artistic interpretation of these three varieties, expressing the skill of combining them.

Prizes:
Vinaria 2007 and 2008 - gold medal
Competition of the Bacchus Magazine "Bulgarian Wine of the Year" 2008 - sixth place