Maxima Private Reserve 2003

Qualities according to the Bacchus Magazine:
Opaque, dark ruby colour with soft shades of cherry red. Fascinating, complex nose with juicy aromas of jam from black berries, red peppers, spices, asphalt tones, eucalyptus, cocoa, butter and minerals. The taste is powerful, smooth and tight, with a very attractive palate of peppers, minerals, earth and juicy red fruit. Very long and spicily dry, with tobacco, sweet spices and minerals.
According to the experts of the magazine, it can be drunk until 2011. Hurry up. Or if you want, drink it after that date too. You still have to hurry up, but only with the purchase.

Prizes:
Competition of the Bacchus Magazine "Bulgarian Wine of the Year" – fourth place for 2008